My Food; My Life ..... from England's Oldest Recorded Town

by LKBN ANTARA's News Correspondent for the UK and Europe


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Ita's Cyber Kitchen 24 St Augustine Mews Colchester Essex CO1 2PF UK



   

Hi and welcome to my blog cyber-kitchen. My name is Ita and I come from Solok, a town in West Sumtra in Indonesia, not far from the city of Padang. ......... I was born in 1957 ........... My greatest hobby and interest is cooking; especially Indonesian food from my region. ........... I have been a journalist all my life and I am now the official UK and European News Correspomdent for Indonesia's National News Agency LKBN ANTARA in the UK ....... I am married to an Englishman and we have two children, one daughter (25) and a son who is nearly 16 ........... We live in Colchester; a town about 45 minutes from London. .......... By the way, my food is delicious. Try it. ........ Thank you for visiting.



Order Here:


Name & Phone Number (with city code):


Full address (with post code):


My Order:



HOW TO ORDER

By phone, on 01206 523242 or via the Internet, complete the form above.

PAYMENT

After receipt of delivery, by cheque, postal order or bank transfer



CARA MEMESAN

Lewat telpon hubungi 01206 523242 atau lewat Internet, silahkan mengisi formulir diatas.

PEMBAYARAN

Setelah pesanannya sampai. Lewat cek, wesel atau transfer.



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(ME IN MY KITCHEN PHOTOS HERE)





(MY PACKAGING PHOTOS HERE)


Notes:

1: Minimum order weight - 750 grams. Products should be kept refrigerated after receipt. Products only need to be heated while stirring for immediate consumption.

2: Individual products can be ordered in units of 250g, 500g, 1kg and higher.

3: Delivery and Packaging cost between £6 and £9 dependng on net weight e.g. 1kg @ £7


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Friday, April 20, 2007
Produk Makanan Indonesia Siap Dimakan

ANDA TINGGAL DI INGGRIS ?

KANGEN SAMA MAKANAN INDONESIA DAN MALAYSIA ?

PESANKAN MAKANAN ANDA DISINI

 Produk makanan Indonesia khusus Sumatra Barat siap sedia dan siap sedap.

Tak perlu masak lagi. Tinggal panaskan saja, langsung  dimakan. Produk makanan ku dapat tahan sampai 30 hari.

Bahan-bahan masakan asli Indonesia dan Malaysia. 

Dimasak dalam kondisi  hygenis dan bersih serta dibungkus ketat.

Dapat dikirim langsung ke rumah anda dalam waktu kurang dari 24 jam dimana pun di wilayah UK.

DO YOU LIVE IN THE UK ?

DO YOU MISS INDONESIAN  AND MALAY FOOD ?

SIMPLY ORDER YOUR FOOD HERE

I cook tasty home-made Indonesian and Malay food products.

Original flavour. Just like you are back in Indonesia or Malaysia.

Delivered to your door anywhere within the UK, within hours, in strong & secure packaging.

 No cooking required. Just unwrap, heat, stir and eat.

All my products can keep for up to 30 days (refrigerated) and all preparation and cooking is done by only me..

 

 

1. Rendang Sapi.

Lean chunks of prime beef cooked in coconut milk and a variety of spices such as ginger, turmeric leaf and lemon grass.

 

Will keep up to a month if refrigerated. More Information here

 

Suggest  with steamed rice, sliced tomato, cucumber, lettuce and onion with lashings of sweet soy sauce. Also eat with prawn flavoured mini-crackers.

 

Price: Minimum 250g @ £4.95. Per  kilogram @ £19.50. 1 serving = 125g

 

2. Dendeng Balado 

Deep fried,  seasoned crispy pieces of beef with chilli & spices. Cooked with  tamarind, lemon grass, salam leaf and salt

 

Will keep up to a month if refrigerated More information here

 

Suggest with steamed rice, sliced tomato, cucumber, lettuce and onion. Lashings of sweet soy sauce and prawn flavoured mini- crackers.

 

Price: Minimum 250g @ £4.80. Per kilogram @ £18.95. 1 serving = 125g

 

 

 

3. Ayam Rica2.

Spicy grilled chicken pieces  cooked in ginger, garlic,  tomato sauce and lemon juice / grass.

 

Will keep: up to a month  if kept refridgerated  More information here

 

Suggest with steamed rice, salad, fried peanuts, sweet soy sauce and prawn flavoured mini-crackers.

 

Price: Minimum 250g @ £4.45. Per kilogram @ £17.50. 1 serving = 125g

 

 

4. Ayam Kalio. .

Spicy chicken pieces cooked  in a coconut - milk  sauce. Contains tumeric root, garlic, and red pepper.

 

Will keep up to one month  if kept refridgerated. More information here.

 

Suggest with steamed rice, salad, fried peanuts, sweet soy sauce and prawn flavoured mini-crackers. 

 

Price: Minimum 250g @ £4.45. Per kilogram @ £17.50. 1 serving = 125g

 

 

 

Udang Sambal

A spicy prawn dish containing clove, garlic, ginger, tomato, tamarind and onion

 

 

 

Will keep up to one month  if kept refridgerated. More information here.

 

Suggest with steamed rice, salad, fried peanuts, sweet soy sauce and prawn flavoured mini - crackers. 

 

Price: Minimum 250g @ £0.00.

Per kilogram @ £00.00. 1 serving = 125g

 

 

Hati Ayam Goreng.

Spicy chicken liver cut into bite-size pieces and fried. Cooked with garlic, ginger, onions, slced, fresh green and red peppers.

 

Will keep up to one month  if kept refridgerated. More information here.

 

Suggest with steamed rice, salad, fried peanuts, sweet soy sauce and prawn flavoured mini-crackers. 

 

Price: Minimum 250g @ £1.99.

Per kilogram @ £7.56. 1 serving = 125g

 

 

 

Ikan Goreng Balado.

Fish fried in a spicy red chilli and tomato sauce.

 

 

 

Will keep up to one month  if kept refridgerated. More information here.

 

Suggest with steamed rice, salad, fried peanuts, sweet soy sauce and prawn flavoured mini-crackers. 

 

Price: Minimum 250g @ £3.09.

Per kilogram @ £12.06. 1 serving = 125g

 

 

Udang Balado.

Fried shrimps in a spicy red-chilli and tomato sauce

 

 

 

Will keep up to one month  if kept refridgerated. More information here.

 

Suggest with steamed rice, salad, fried peanuts, sweet soy sauce and prawn flavoured mini-crackers. 

 

Price: Minimum 250g @ $4.90.

Per kilogram @ $19.30. 1 serving = 125g

 

 

 

Hati Ayam Balado.

Diced bite-size pieces of chicken liver in a spicy and hot red-chilli and tomato sauce.

 

Will keep up to one month  if kept refridgerated. More information here.

 

Suggest with steamed rice, salad, fried peanuts, sweet soy sauce and prawn flavoured mini-crackers.

 

Price: Minimum 250g @ £1.99.

Per kilogram @ £7.66. 1 serving = 125g

 

 

Sambal Teri Kacang Kering.

Anchovies and peanuts stir-fried in a spicy chilli sauce

 

 

Will keep up to one month  if kept refridgerated. More information here.

 

Suggest with steamed rice, salad, fried peanuts, sweet soy sauce and prawn flavoured mini-crackers.

 

Price: Minimum 250g @ £4.75.

Per kilogram @ £18.70. 1 serving = 125g

 

 

 

Udang Masak Kecap.

 

 

 

 

 

Will Keep up to one month  if kept refridgerated. More information here.

 

Suggest with steamed rice, salad, fried peanuts, sweet soy sauce and prawn flavoured mini-crackers.

 

Price: Minimum 250g @ £4.90.

Per kilogram @ £19.30. 1 serving = 125g

 

 

Teri Tempe Kacang Kering.

 

 

 

 

Will Keep up to one month  if kept refridgerated. More information here.

 

Suggest with steamed rice, salad, fried peanuts, sweet soy sauce and prawn flavoured mini-crackers. 

 

Price: Minimum 250g @ £4.75.

Per kilogram @ £18.70. 1 serving = 125g

 

 

 

Siomai.

 

 

 

 

 

 

Will Keep up to one month  if kept refridgerated. More information here.

 

Suggest with

 

 

Price: Minimum 250g @ £0.00.

Per kilogram @ £00.00. 1 serving = 125g

 

 

Kerupuk 

Indonesian  shrimp or  

prawn flavour crackers

 

 

 

 

Will keep up to one month if kept tinned or wrapped. More information here.

 

Suggest with

Price: Minimum 250g @ £0.00.

Per kilogram @ £00.00. 1 serving = 8 -10 pieces

 

 

 

Kecap Manis 

Sweet soy sauce.

 

 

 

 

 

Will Keep up to one month  if kept refridgerated. More information here.

 

Suggest with

 

 

 

Price: Minimum 250g @ £0.00.

Per kilogram @

Posted at 06:54 am by my-kitchen
 

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